Flour Fried Calamari Recipe

  • 2 pound of Calamari
  • 2 cups flour

 Flour Fried Calamari Recipe


  1. Clean calamari and cut into rings .
  2. Heat oil to 375 degrees.
  3. Toss calamari with flour, shake off excess.
  4. Fry for 3 or 4 minutes or until golden brown. Remove and drain on paper towels.
  5. Serve immediately with lemon wedges, garlic mayo, and marinara sauce.

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