Bicol Curry Express Recipe

  • 1 kilo pork kasim cut into small cubes
  • 5 tbsp curry powder
  • 2 cups coconut milk
  • 1 cups water
  • 2 tbsp cooking oil
  • 2 onions sliced
  • 5 cloves garlic minced
  • 1 bundle spring onions chopped
  • 8 pcs red chili pepper chopped
  • 2 tbsp soy sauce
  • Salt and ground black pepper to taste
Bicol Curry Express Recipe

  1. In a pan, heat the cooking oil. Saute garlic and onion, add the pork and stir fry until it turns to light brown. 
  2. Add the curry powder and mix it to the pork, simmer for 3 to 5 minutes. 
  3. Pour water and let it boil. Add the soy sauce, red chili pepper and spring onions. Put in the coconut milk and boil until sauce thickens and pork is tender. 
  4. Add salt and pepper to taste, simmer for a minute. Remove from heat and best serve with steam rice.
  5. Share and enjoy!

Share It To Your Friends!

Share to Facebook