Sautéed String Beans With Chicken Recipe

  • 4 cups string beans cut about 2 1/2 inch length
  • 1/4 lb. boneless chicken breast, sliced into thin pieces
  • 1 teaspoon minced garlic
  • 1 medium yellow onion, sliced
  • 2 tablespoons soy sauce
  • 1 1/2 tablespoon oyster sauce
  • 1/2 cup water
  • 1/2 cup French fried onion
  • Salt and pepper to taste
  • 3 tablespoons cooking oil

Sautéed String Beans With Chicken Recipe


  1. Heat oil in a pan. Saute garlic and onion Add the chicken pieces. Cook for 3 minutes.
  2. Put in the soy sauce, oyster sauce and water. Stir and cover the pan. Simmer until the water almost evaporates.
  3. Increase the heat to high, then add the green beans. Cook while stirring for 3 to 5 minutes.
  4. Add salt and pepper to taste. Transfer to a serving platter. Top with French fried onions.

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