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Beef And Shrimp Stir-Fry Recipe


INGREDIENTS:
  • 1 lb beef, sliced into 1 1/2 to 2-inch strips
  • 1/2 lb shrimps, peeled and deveined
  • 2 cloves garlic, minced
  • 1 medium onion, sliced
  • 3 tbsp soy sauce
  • 1 1/2 tbsp oyster sauce
  • 1/2 tbsp garlic powder
  • salt and pepper to taste
  • 1 cup water
  • 1/2 medium-sized red bell pepper, sliced
  • 4 pcs medium carrots, sliced
  • 2 small heads(about 2-3 cups) broccoli, sliced
  • 1/4 lb or (2 cups) mushrooms
  • 2 tbsp oil

Beef And Shrimp Stir-Fry Recipe



INSTRUCTIONS:
  1. In a large pan or wok, heat oil under medium heat,
  2. Saute garlic and onions.
  3. Add beef slices and cook til evenly brown.
  4. Add soy sauce, garlic powder, and water. Cover and simmer for about 10-15 minutes or until beef is tender, stirring occasionally.
  5. Add shrimps and cook until color turns pink. Add oyster sauce and mix thoroughly.
  6. Add broccoli, peppers, and mushrooms. Cover and simmer for 5 minutes.
  7. Lastly, add carrots and continue simmering for anther 3-4 minutes.
  8. Serve with white rice.
  9. Enjoy your Beef and Shrimp Stir-fry and don’t forget to share!

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Beef And Shrimp Stir-Fry Recipe Beef And Shrimp Stir-Fry Recipe Reviewed by kuji hara on Friday, March 24, 2017 Rating: 5

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