Sweet Chicken Adobo With Fried Potatoes Recipe

  • 1 kilo chicken cut-up
  • 1/2 cup light soy sauce
  • 3 tbsp. cooking oil
  • 7 cloves garlic, peeled and crushed
  • 2 medium onions, peeled and quartered
  • 10 black peppercorns
  • 4-5 laurel or bay leaves
  • 1 cup water
  • 1/4 cup vinegar
  • 1/2 cup brown sugar
Sweet Chicken Adobo With Fried Potatoes Recipe

  1. 5 medium potatoes, peeled and sliced into bite-sizes
  2. cooking oil
  3. Season potatoes with salt. Heat oil in a pan. Fry potatoes until cooked and tender. Drain excess oil and set aside.
  4. Combine the first eight ingredients in a covered pot large enough to hold the chicken in one layer. Bring to a boil over high heat. Reduce heat to low. Simmer, covered, about 30-40 minutes, turning once or twice, until chicken is cooked through.
  5. Season with vinegar and brown sugar. You can adjust the flavor with adding water, soy sauce, vinegar or sugar.

Source: Hungrynez

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