Balbacua De Cebu Recipe

Balbacua de Cebu

  • 1 kg. ox feet, cut to serving portions
  • 2 tbsp. salted beans (tausi)
  • 4 pieces MAGGI Beef Broth Cube
  • 1 piece star anise or sangke
  • 4 cups water
  • 1 thumbsize ginger
  • 3 cloves garlic, crushed
  • 1 piece onion, quartered
  • 1/2 cup salted peanuts, ground 


1. Put all ingredients in a pot except peanuts. Simmer until ox feet is tender.
2. Stir in peanuts and garnish with chopped spring onions or coriander leaves.

Source: Made In Cebu

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