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Archives for 03/01/2012 - 04/01/2012
Sinanglaw (Goat Spareribs With Eggplant And Okra Recipe)
INGREDIENTS 6 cups rice washing 1 tablespoon sliced ginger 1/3 kilo goat’s spareribs 1 tablespoon salt 4 pieces okra, sliced 3 cups...
Paklay (Pork Meat And Internal Organs Dish Recipe)
INGREDIENTS: 2 tablespoons cooking oil 1 teaspoon minced garlic 2 tablespoons chopped onion 1/2 cup each of cooked and sliced por...
Brain Omelet Recipe
INGREDIENTS 250 grams calf’s or pork brain, washed and cleaned of membrane juice of 1/4 dayap (lime) salt and pepper to taste 6-8 tab...
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